A lot of people don’t realise they are allergic to seafood.
When it comes to seafood, there are some important rules.
If you are allergic, don’t eat it!
If your seafood allergy is severe, contact your doctor to check for signs and symptoms.
If a seafood allergy isn’t obvious, it could mean a serious allergic reaction.
Avoid eating raw or undercooked seafood, especially in small quantities.
Don’t eat raw fish, shellfish, seafood or shellfish products that contain shellfish oils.
Try to avoid all seafood products that are packaged or sold in restaurants, supermarkets, or in seafood packaging.
Eat fresh seafood that is in contact with the skin, meat, bones, and other parts of the body.
Never eat seafood that has been stored in plastic containers.